A Peruvian Dinner at Lima Floral
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An opportunity to sample Peruvian Food at a top restaurant.

Date/Time
Date(s) - Wed 9th May, 2018
6:45 pm

Location
Lima Floral

Peruvian food has started drawing notice of late, and Lima, one of the first London venues now has a Michelin Star.  Lima Floral is from the same stable, serving similar food in less formal surroundings.  We have arranged for a private room, and the menu will be provisionally as follows:

STARTERS
SEA BREAM CEVICHE: Seabream cubes freshly marinated in traditional tiger’s milk with avocado, crispy corn and dehydrated onion
BEEF TARTARE CAUSA Bread-crumbed quick-fried potato blend topped with beef tartare
VEGETABLES CEVICHE Baby roots, sweet potatos and seaweed dressed with vegetarian tiger’s milk and physalis
MAIN COURSE
HOT CEVICHE Grilled stone bass in heated ají amarillo tiger’s milk and achiote oil served with sweet potato purée
LAMB RUMP AMAZONIA Seared organic lamb rump coated in herbs and coffee dust served with 4,000m Peruvian potatoes, fresh herbs cheese and red kiwicha
VEGETABLES Stir-fried seasonal vegetables with ponzu and sesame seeds
DESSERTS
SUSPIRO ARDIENTE Light soft meringue on lucuma and banana cream
CACAO DE PIURA Mousse of Peruvian chocolate from the Palo Blanco Community with blue potato crisp
MARACUYA PARFAIT Passion fruit organic yoghurt semifreddo

There will be an opportunity to sample several dishes for each course.  The food will be served with matching wines.
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Venue:  Lima Floral, 14 Garrick St, Covent Garden, WC2 9BJ
Time: 6.45 for 7pm

Mobility Rating: 3 steps to the front door.
Nearest Tube: Leicester Square
Dress: Smart casual
Price p/person: £89.00 Members      Guests £95.00
Organiser: Alan Shepherd    Tel: 01276 65900
Email: ajshepherd@ntlworld.com

Register

This event is over-subscribed. Please email bookings@iwfs.london if you wish to join the waiting list.