In by prustem


Wed 16th Mar, 2022    
6:30 pm


Bookings closed


23 Villiers Street, London, W2N 6AR

Event Type

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For over fifteen years, Londoners have been frequenting L’ulivo, a classic restaurant that focuses on serving only the freshest and most authentic Italian cuisine.  The original restaurant, situated just a few seconds walk from Leicester Square, L’ulivo emerged from one man’s simple plan to serve fantastic food with great service, whilst maintaining the traditions that will make anyone feel right at home.  Soon, both tourists and Londoners were flocking to eat at the well-known L’ulivo and the growing demand saw a new branch open up in Villiers Street at the turn of the millennium.  This has recently undergone a major refurbishment, and will be the venue for our forthcoming event.

Our menu will be as follows:

Raviole butter and sage – Fresh parcels filled with crab meat and crayfish

Pollo can Marco – Oven backed chicken topped with mozzarella and Parma ham served with roasted potato

Tiramisu with fresh raspberries

It will be accompanied by L’Ulivio’s house wines.  Please notify any dietary requirements when booking.
Venue: L’Ulivio, 23 Villiers Street, London, WC2N 6AR
Mobility Rating: 7 (No ramp or lift.  Stairs leading to the ground floor)
Nearest Tubes:  Charing Cross (Villiers Street exit);  Embankment
Time:  18.30 for 19.00 hrs
Dress:  Smart casual
Price:  Members £55, Guests £60
Organiser:  Pamela Rustem        Tel: 07973 889330


Bookings are closed for this event. Please contact the organiser for last-minute places.