Fine Clarets from the Branch Cellar
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A rare opportunity to taste some well-aged wines from the branch cellar.

Date(s) - Thu 25th Feb, 2016
7:00 pm

The Hilton Doubletree, Victoria

Over the years the London branch has bought various fine wines for future events that have not materialised.   It is now time to put a selection of these into a tasting.
2004 Seigneurs d’Aiguihe – Cotes de Castillon
2004 La Grange Neuve de Figeac – St Emilion
2003 La Grange Neuve de Figeac – St Emilion
2002 Chateau d’Aiguihe – Cotes de Castillon
2001 Chateau Bahans Haut Brion – Graves
1991 Chateau Olivier – Graves
1982 Chateau La Grave Trignant de Boisset – Pomerol
1982 Chateau Branaire Ducru – St Julien
The tasting will be accompanied by cold meats, cheese, salad and French bread.
Venue: Hilton Doubletree Hotel, 2 Bridge Place SW1
Time: 7pm; Mobility Rating: 3 steps to the foyer then lift access
Nearest Train: Victoria – take the exit by platform 1
Dress: Smart casual
Price p/person: £40.00 Members Guests / Non Members: £44.00
Organiser: Jeffrey Benson: Tel: 020 8673 4439


Bookings are closed for this event. Please contact the organiser for last-minute places.