Fine Clarets from the Branch Cellar
A rare opportunity to taste some well-aged wines from the branch cellar.Date/Time
Date(s) - Thu 25th Feb, 2016
The Hilton Doubletree, Victoria
Over the years the London branch has bought various fine wines for future events that have not materialised. It is now time to put a selection of these into a tasting.
2004 Seigneurs d’Aiguihe – Cotes de Castillon
2004 La Grange Neuve de Figeac – St Emilion
2003 La Grange Neuve de Figeac – St Emilion
2002 Chateau d’Aiguihe – Cotes de Castillon
2001 Chateau Bahans Haut Brion – Graves
1991 Chateau Olivier – Graves
1982 Chateau La Grave Trignant de Boisset – Pomerol
1982 Chateau Branaire Ducru – St Julien
The tasting will be accompanied by cold meats, cheese, salad and French bread.
Venue: Hilton Doubletree Hotel, 2 Bridge Place SW1
Time: 7pm; Mobility Rating: 3 steps to the foyer then lift access
Nearest Train: Victoria – take the exit by platform 1
Dress: Smart casual
Price p/person: £40.00 Members Guests / Non Members: £44.00
Organiser: Jeffrey Benson: Tel: 020 8673 4439
Bookings are closed for this event. Please contact the organiser for last-minute places.