Dinner at Noizé

In by ashepherdiwfs

When

Tue 20th Feb, 2018    
7:00 pm

Bookings

Bookings closed

Where

Noizé
39 Whitfield Street, London, W1T 2NH

Event Type

Loading Map....

Many of you will remember Mathieu Germond, who arranged and managed many great events for the Branch when he was in charge at Pied à Terre.  Now he has set up his own restaurant Noizé, which is already the subject of rave reviews.  It is less formal than PaT, but the food is great, and we had an excellent test meal soon after he opened.  He has allocated a special table for us just off the main restaurant, and will be presenting a four course meal with accompanying wines.  The following is indicative of what we can expect, but is subject to change depending upon what the chef is recommending at the time. 

Gougeres

2016 IGP, Pays d’Oc, Viognier, Domaine les Yeuses,

Langoustine veloute with wild Mushrooms

2015 Sylvaner, Vieilles Vignes, cave de Turckheim, Alsace,

Pan Fried Cod, spinach, clams emulsion 

Duck breast, turnip, red wine sauce

2015 Pinot Noir, the Crater Rim, Canterbury, New Zealand 

Rum Baba

Coffee

We have only 10 places available on this occasion, so please book early if you would like to attend.
____________________________________________________
Venue: Noizé, 39 Whitfield Street, W1T 2NH
Mobility Rating: 5 – a flight of stairs down to our table
Time: 7.00pm
Dress:  Smart Casual
Nearest Tubes: Goodge Street
Price: £89 members, £96 guests.
Organiser:  Alan Shepherd  Tel: 01276 65900
Email: [email protected]

Bookings

Bookings are closed for this event. Please contact the organiser for last-minute places.