1976 German Beerenauslese
A tasting with food of sweet wines made from grapes with noble rot.Date/Time
Date(s) - Wed 3rd May, 2017
The Hilton Doubletree, Victoria
Beerenauslese is only produced in classic years when Botrytris Cinerea (noble rot) appears on the grapes. This dehydrates the grapes and produce very small quantities of extremely luscious wines which age beautifully.
As this does not appear every year in Germany, the wines are rare and command very high prices.
1976 was one of the classic years for Beerenauslese as noble rot was in abundance in the vineyards.
Niersteiner Gutes Domthal
Konigschaffhauser Hasenberg – Gold medal 1977
The tasting will be accompanied by smooth duck pate, cheese, salad and French bread
Venue: Hilton Doubletree Hotel, 2, Bridge Place Victoria SW1
Nearest Tube: Victoria – take exit by platform 1
Dress: Smart casual
Price per person: £60.00 Members / Joint Members
Guests / Non Members: £65.00
Organiser: Jeffrey Benson: Tel: 020 8673 4439
Bookings are closed for this event. Please contact the organiser for last-minute places.